• Gentle vacuum belt drying  / approx. 40-50 °C
  • Food production under compliance with HACCP
  • ISO14001/EMAS
  • GMP certification

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    Contact persons

    Philipp Seifert

    Philipp Seifert

    Purchasing / Sales

    Phone +49(0)4101-5565-0

    Leon Kröger

    Leon Kröger

    Purchasing / Sales

    Phone +49(0)4101-5565-0

    Larissa Lanker

    Larissa Lanker

    Purchasing / Sales

    Phone +49(0)4101-5565-0